A sweet and delicate Italian combination, a classic of Italian dessert that combines the benefits of fresh ricotta and lemon juice and zest.
Ricotta is a milk-derivative, not a cheese, which, due to its properties, represents a complete, lean food, quite digestible and loved even by children!
Lemon is perhaps the most versatile of all fruits. It is ever present on the tables of Mediterranean people, and is a formidable ally for health as a remedy for colds, due to its high concentration of vitamin C. In addition, lemon helps to reduce stomach acidity and improve the functioning of the digestive system.
